Yayla Gourmet Black-eyed Peas
It can be used easily by steaming or boiling in water.
Cowpea grown in hot climates can be utilized by propagating with its own seeds.
The cowpea dish prepared by adding minced meat stands out as having a very rich content in terms of nutritional value.
Integrating with the wonderful taste of olive oil after the boiling process is over, Noba Black Bean is known for having both a sour and salty taste.
The product, which can be prepared as a main dish, can also be used in the production of different types of food such as salad.
It is recommended to store in a cool place.
It is a source of protein.
Contains High Fiber.
Contains High Potassium.
Contains High Iron.
Contains high Zinc.
Contains High Phosphorus.
Contains High Magnesium.
Contains high Selenium.
It contains low fat.
It contains low saturated fat.
It contains very low salt.
Storage Conditions
Store in a cool, dry place out of sunlight, if possible, in a cloth bag.
origin
Madagascar
Usage Suggestions
The cowpea needs to be soaked to shorten the cooking time, increase its nutritional value and remove gas-forming components.
Soak for at least 8 hours after rinsing abundantly in cold water.
We recommend you to examine our similar product, the highland gourmet mung beans.