Kikkoman Organic Soy Sauce 150 ml

Organic product variety is the need of recent times!

More and more consumers are seeking a conscious lifestyle and placing great emphasis on the most natural and unprocessed foods possible. So the news that Kikkoman is offering a naturally fermented organic soy sauce comes just in time!

Like the Kikkoman classic product, naturally fermented soy sauce, organic soy sauce contains only four pure ingredients: soybeans, wheat, water and salt. These biologically produced raw materials are selected with great care. That's why Kikkoman naturally fermented organic soy sauce is just as delicious and aromatic as Kikkoman classic soy sauce.

Kikkoman organic soy sauce is produced in a factory specially designed for this purpose. The fermentation process takes six months and takes place according to strict quality regulations. You can recognize Kikkoman organic soy sauce by its label, the European organic seal and the corresponding certificate number.

This Kikkoman sauce is suitable for vegans.