Jinshake Udon Noodle 500 g

Jinshake Udon Noodle 

 INGREDIENTS: WHEAT FLOUR 98.35%, WATER SALT.
 ALLERGENS: CONTAINS WHEAT (GLUTEN).
 ALLERGENS: CONTAINS WHEAT (GLUTEN).

 KEEP IN SERE AND DRY PLACE. INSTRUCTIONS FOR USE: 1-) PUT THE Noodles Into Boiling WATER ACCORDING TO YOUR NEEDS AND MIX IT WITH CHOPPERS. 2-) FIRST BOIL ON HIGH TEMPERATURE FOR 2 MINUTES. 
THEN GO TO MEDIUM HEAT.
 WARM COLD WATER CAN BE ADDED AND CONTINUE TO BOIL UNTIL THE Noodles DELIVERY SUITABLE FLAVORS. 3-) ADD SPICES ACCORDING TO YOUR PERSONAL PREFERENCE. 4-) IF YOU WANT TO FRY OR SATATE, PLEASE BOIL ON MEDIUM LEVEL AND THEN FILTER WITH COLD WATER.
 IT WILL TASTE BETTER.

 Information Energy and Nutrients (Typical Values Per 100g) Energy for 100g / Energy 1516 kj /362 kcal Fat / Fat 2.0 g -Saturates / -Saturated fat 0.3 g Carbohydrate / Carbohydrate 73 g -Sugars / - Sugars 0g Protein / Protein 11.0g Salt / Salt 1.6g

ORIGIN: CHINA