Barilla Penne pasta is an iconic pasta variety that is specifically designed to keep the serrated structure and sauce in and out. For last-minute guests, pasta is the first thing that comes to mind in traditional recipes at crowded family tables.
Penne Rigate (Pencil) Pasta Recipe: You can try Penne with large pieces of sauces with meat or vegetables, creamy sauces with mushrooms, or classic tomato sauces like Arabbiatta. Penne can also be used in oven casserole dishes.
Barilla Penne Pasta is ready in 11 minutes.
Barilla, Italy's most preferred pasta, is produced from high-quality durum wheat.
Business Registration No
TR-14-K-000004
Usage Recommendations
Boil plenty of water with the addition of salt. Throw your pasta in boiling water and cook, stirring occasionally for 11 minutes. Strain and serve hot without passing it through water.
Table of contents
Durum wheat semolina, water
Allergen Warning
Contains gluten. It may contain trace amounts of soy and eggs.
Storage Conditions
Store in a cool and dry environment
Food Business Manager / Manufacturer / Importer / Distributor
BARILLA GIDA A.S.
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